Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia -

Hallo sobb!!! Apa Kabar??? Masakan, Madiun, Magetan, Caruban, Ponorogo, Masakan Madiun, masak masakan, resep masakan, dessert recipes, masak masak, kuliner madiun, makanan khas jawa, makanan khas jawa timur, makanan khas madiun, pecel madiun, tempat nongkrong di madiun, hotel di madiun, wisata madiun, kota madiun, tempat makan di madiun, wisata kuliner di madiun, suncity madiun, kuliner di madiun, tempat wisata di madiun, nasi pecel madiun,PHRASE,1600 sun city madiun, gempol, bumbu pecel madiun, wisata kuliner madiun, resep pecel madiun, wisata di madiun, makanan tradisional jawa, makanan enak di madiun, kuliner madiun, makanan khas madiun, madiun kota, alun alun madiun, masakan khas jawa timur, makanan tradisional jawa timur, oleh oleh khas madiun, masakan khas jawa, info pacitan, tempat makan enak di madiun, makanan jawa timur, bioskop madiun, kuliner malam madiun, makanan khas daerah jawa timur, nasi pecel pincuk, kuliner madiun kota, kuliner khas madiun, kuliner kota madiun, pentol corah, tempat makan murah meriah enak di madiun, rumah makan di madiun, makanan madiun, makanan di madiun, hotel setia budi madiun, makanan kuliner, tempat kuliner murah and mantab di madiun, tempat kuliner di madiun, tempat makan enak dan murah di madiun, jajanan khas madiun, portal pacitan, cara membuat pentol corah, oleh oleh khas jawa timur, cuaca madiun, makanan khas pasuruan, suncity mall madiun, pizza hut madiun, tempat nongkrong madiun, hotel murah di madiun, makanan online terlaris, matahari madiun, i club madiun, madiun kuliner, cafe unik di madiun, sejarah madiun, makanan khas jatim, madiun jawa timur, kfc madiun, sri ratu madiun, tempat makan madiun, stmj madiun, oleh oleh madiun, travel madiun, kuliner enak di madiun, madiun tempo dulu, tempat nongkrong di madiun, kakang, cafe di madiun, wisata umbul madiun, mall di madiun, putu lanang madiun, tempat makan di madiun, kuliner magetan Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia, Semoga Bermanfaat Thanks

Nama Produck		External Link
Kefir Grain		Klik Disini
Kefir Medika		Klik Disini
Masker Kefir		Klik Disini

Artikel : Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia
Judul : Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia
Artikel cake and cookies, Artikel Resep Kue Basah,

Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia

Mencoba membuat bolu memang memiliki tantangan sendiri, dibilang mudah tetapi sebenarnya cukup sulit namun dibilang sulit juga ternyata cukup mudah. 

Beberapa kali saya pernah mencoba membuat bolu sendiri, hasil sebelumnya terkadang tidak berjalan mulus seperti yang saya bayangkan. Terkadang tekstur bolu tidak lembut, tidak mengembang bahkan mengempis di bagian tengahnya sudah pernah saya alami, tetapi yang namanya usaha tentu akan membuahkan hasil kan bunda...

Saya juga suka menonton teknik-teknik membuat bolu atau bolak-balik mencari informasi resepnya, ada beberapa yang cocok tetapi ada juga beberapa yang saya cukup kesulitan membuatnya ( untuk saya yang masih pemula dalam urusan memasak ).

Tetapi saya tetap tidak mau menyerah karena memang dasarnya sudah menjadi hobi sih :D, akhirnya saya mencoba mengkreasikan resep bolu marmer saya yang saya pikir sangat sederhana. Berikut ini saya sharing resepnya ya bunda... 

Hmmm... ini lho bunda, bolu marmer dalam potongan kecilnya :D

Ini bolu marmer irisan besar. Masih original :D

Bahan - bahan :

• 4 butir telur ayam
• 100 gram tepung terigu
• 200 gram gula pasir
• 3 sdm minyak sayur
• 1 sdt air jeruk nipis
• Bubuk coklat secukupnya
• Mentega secukupnya

Cara Membuatnya :

1. Pisahkan putih dan kuning dari 4 butir telur ayam, masing-masing letakkan di wadah terpisah yang benar-benar kering serta bersih
2. Mixer 4 butir kuning telur dengan kecepatan rendah, masukkan sebagian gula pasir lalu mixer hingga gula benar-benar larut, tambahkan 3 sdm minyak sayur dan 100 gram tepung terigu sedikit demi sedikit, sisihkan adonan kuning telur
3. Mixer 4 butir putih telur dengan kecepatan sedang hingga berbuih, tambahkan 1 sdt air jeruk nipis dan gula pasir yang tersisa
4. Mixer adonan putih telur dengan kecepatan tinggi hingga adonan putih telur mengembang dan benar-benar kaku ( ketika mixer diangkat, adonan akan membentuk jambul ), sementara itu panaskan oven dengan suhu 150 - 160 derajat celsius
5. Campur adonan putih telur ke adonan kuning telur sedikit demi sedikit atau seperempat bagian dulu sambil diaduk menggunakan spatula ( dimulai dari satu sisi wadah lalu ditarik ke bagian tengah adonan terus bergantian di sisi satunya lagi ke bagian tengah, aduk sampai bagian bawah adonan juga merata )  
6. Setelah adonan merata, ambil beberapa sendok makan adonan dan letakkan di mangkuk terpisah, beri bubuk cokelat secukupnya lalu ratakan
7. Masukkan adonan bolu ke dalam loyang yang sudah di olesi mentega, lalu tuang adonan yang sudah diberi bubuk cokelat ke atasnya secara acak dan tidak beraturan, buat pola melingkar-lingkar di atasnya menggunakan garpu atau lidi
8. Setelah siap, hentakkan loyang ke meja selama beberapa kali lalu oven selama 15-20 menit ( tergantung suhu oven )
9. Setelah matang, keluarkan dari oven dan dinginkan

Untuk adonan kuning telurnya, awalnya tekstur adonan akan padat tetapi bunda tidak perlu khawatir karena ketika sudah dicampur dengan adonan putih telur, perlahan adonannya akan lembut. Saya menggunakan air jeruk nipis sebagai pengganti cream of tartar.

Meskipun tidak terlalu mengembang karena memang saya tidak memakai bahan pengembang atau pelembut ya bunda... tetapi hasil bolunya benar-benar lembut dan pas rasa manisnya. Bisa di tumpuk 2 atau 3 bagian lalu di hias dengan buttercream buatan rumah untuk di sajikan di hari yang istimewa, ulang tahun atau perayaan lainnya. So, Enjoy Your Cooking Mom :D

Marble Cake Simple Recipe

Trying to make a cake does have its own challenges, practically easy but it is actually quite difficult but practically difficult also proved to be quite easy.

Several times I've tried to make the cake itself, the previous results sometimes do not go smoothly as I imagined. Sometimes the texture is not soft, do not inflate deflate even in the middle. I already have that experienced, but every effort would be success right.

I also like to watch the techniques of making cake or back and forth looking for the recipe information, there are some that fit but there are also some that I quite difficult to make ( for me who are beginners in the things of cooking ).

But I still do not want to give up because it basically has become a hobby anyway : D, I finally tried the creation of my marble cake recipe from my own kitcken that I think is very simple. Here I am sharing the recipe for you ...

What do you think about this cake ?? hooo.. I can't wait to eat it :D

Ingredients :

• 4 chicken eggs
• 100 grams of wheat flour
• 200 grams of granulated sugar
• 3 tablespoons vegetable oil
• 1 tsp lemon juice
• Cocoa powder to taste
• Butter to taste

How To Make :

1. Separate the white and yolk of 4 chicken eggs, each placed in a separate bowl that is completely dry and clean
2. Mixer 4 egg yolks at low speed, enter the mixer partially granulated sugar until the sugar is completely dissolved, add 3 tablespoons of vegetable oil and 100 grams of flour little by little, set aside of the egg yolk batter
3. Mixer 4 egg white grains at medium speed until foamy, add 1 tsp of lemon juice and add remaining of granulated sugar
4. Mixer egg white dough at high speed until fluffy egg white batter and really stiff ( when the mixer is removed, the dough will form a crest ), while the preheat the oven with a temperature of 150-160 degrees Celsius
5. Mix the egg white mixture into the egg yolk mixture little by little or first quarter while stirring using a spatula ( starting from one side of the bowl and then drawn into the center of the dough continues to turn in the other side to the middle, stirring until the bottom of the dough is too uneven )
6. After the dough evenly, take a few tablespoons of dough and place it in a separate bowl, put the chocolate powder to taste and blend
7. Insert the cake batter into the baking pan that has been in the basting butter, then pour the batter who has given chocolate powder onto it at random and irregular, create swirling pattern on it using a fork or a stick
8. Once prepared, tapped to the table for several times and then the oven for 15-20 minutes ( depending on oven temperature )
9. Once cooked, remove from oven and let cool

For the egg yolk mixture, initially dense texture of the dough, but the mother did not have to worry because when it is mixed with egg white mixture, slowly dough will be soft. I use lemon juice as a substitute for cream of tartar.

Although not overly inflate because I do not wear a developer material or softener ... but the results the cake is really soft and fit sweetness. Can be stacked 2 or 3 parts and decorated with homemade buttercream for at present in a special day, birthday or other celebration. So, Enjoy Your Cooking Mom : D

Artikel cake and cookies, Artikel Resep Kue Basah,

Nama Produck		External Link
Kefir Grain		Klik Disini
Kefir Medika		Klik Disini
Masker Kefir		Klik Disini

Demikianlah Artikel Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia

Kami Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia

Lebanese Recipes Recipe Vegetarian Vegetables Main Dishes Ramadan Recipes seafood masakan indonesia Masakan Rumahan Resep Kue Daily Menu kecantikan Resep Camilan Appetizers Dessert Home Cooking pengetahuan snack Appetizer Ayam Cheese Western makanan Breakfast Kue Basah Cemilan Pork resep ayam Masakan Tradisional Desserts Syrian Recipes sebze yemekleri Chicken Fish daging dan ayam Resep Kue Basah olive oil Chinese kesehatan Asian Beef Sides cake and cookies Bread Jordanian Recipes Rice Spicy Aneka Ikan dan Seafood Kue Kering eggs gorengan deniz urunleri Fruits Healthy Living Kue Modern Palestinian Recipes Resep Jajanan Sayuran Aneka Jajanan Lebanese Appetizers Minuman Salad Tips and Techniques vegan Bake Lauk Pauk Resep Minuman mezeler olahan daging Aneka Sayur Jajanan Tradisional Kue Tradisional Nusantara Pastries Soup Tumisan jajanan pasar milk parsley Resep Masakan Indonesia Telur breads dapur ground beef Cake Greek Mushroom Puding Sauces Tomato kahvaltiliklar salads soups Aneka Tahu Telur Tempe Event Lemon Pasta Side Dish resep tradisional tumis sayuran Aneka Resep Masakan Ayam Australia Beef and Lamb Cemilan Basah Italian Cuisine aneka camilan balik et yemekleri hamur isleri ikan lingkungan sambal Aneka Ayam Asian Cuisine Based of cooking Mie Sandwiches Starter Travel butter carrot domates flour havuc kiyma mantar potato salatalar spinach tatlilar Aneka Cemilan Aneka Masakan Lainnya Barbecue Dips Greece Italian Masakan Medan Masakan Padang Minuman Dingin Moroccan Recipes Resep Lauk Sous Vide Tips masakan Walnut Wine corbalar gluten free lahana ozgun tarifler turkish specialities yumurta Cabbage French Cuisine Holiday Hummus Kids Meal Roti Goreng What I ate last week chocolate eggplant garlic kitchen tips peynirli pirinc resep mie sugar sut zucchini Aneka Sambal Coklat Daging / Jerohan / Iga Falafel Le Creuset Main Pisang Restaurant Tasmania Udang ceviz dill kabak pizza Aneka Puding Aneka cake Cookies Egg Eid Desserts Jengkol Mediterranean Cuisine Mexican Food Nasi Olahan Oleh Oleh Pie Resep Bolu Salmon Sup Vegetable biber broccoli cakes and cookies cream cheese lemon juice patates Bakso Chinese Food Daging Ayam Fine Dining Grill Recipes Kibbeh Kue panggang Lamb Lent Little Thumbs Up Maincourse Mozzarella Nasi Resep Daging Resep Kue Kering Tips Masak Kue Tips dan Trik Winery asparagus buah dan sayur chicken stock cumin pepper pumpkin Aneka Daging Aneka Nasi Asia Food Festival Christmas Side Dishes Duck Fusion Greek Easter Gulai Health Tips Indian Info Resep Daging Sapi atau Kambing Resep Masakan Ikan Resep Masakan Sayur Sauce aneka bolu kukus ground turkey icing sugar ispanak kue bolu kue kukus kurabiyeler kuskonmaz makarna ve pilavlar nutmeg pasta and pilaf shrimp skim milk somon walnuts yogurt Aneka Gorengan Aneka Mie dan Pasta Aneka Sup Apple Artisan Beverages Christmas Recipes Cookie Daging Sapi Dressing Fruit Ginger GustoItaliano2013 Ice Cream Japanese Kentang Kue Lebaran Labu Macam-macam Potongan Sayuran Pancake Resep Masakan Resep Tempe atau Tahu Seputar Dapur Spanish Cuisine Stews Tape Turkey Yarra Valley Yeast aneka bolu borek canola oil cheesecake cinnamon dough dream whip fava beans feta jalapeno leek meatball menu diet nutrition oregano paprika patlican pirasa roast sauces and dips squash sutlu tatlilar thyme tomatoes tursu vanilla Aneka Bubur Aneka Kue Kering Aneka Resep Masakan Nasi Aneka Resep Masakan Telur Baklava Brownies Panggang Chios Christmas Crab Daging Donat Egg Recipes French Gnocchi Grains Green Tea Grill Heritage King Arthur Latin Food Menu Berbuka Minuman Hangat Noodle Plating Red Resep Sayuran Review Scallops See's Cookies Sop Buah Steak Strawberry Tahu / Tempe Tahu Tempe Weber almond artichoke artichokes asia bakla carrots celery chili chili powder cloves cocoa coconut dairy desserts dana eti enginar fennel ground almonds hindistan cevizi how to make kofte kue ulang tahun meatloaf parmesan phyllo red pepper resep sate romano semolina soslar summer syrup water zeytinyagli Aneka Kue Basah Aneka Minuman Panas Anna's BBQ Bahraini Recipes Beer Berita Kuliner Bolu Kukus Bread Pudding Bread recipes Breakfast Recipes Brokoli Celebration Christmas Food Recipes Cilok Couscous Cumi Egyptian Recipes Foie Gras German Cuisine Greek Easter cookies Greek almond cookies Greek orthodox Greeks Indian Cuisine Kofta LBT Manfaat Buah Masakan Japan Nachos Olahan Ikan Pascha Pentecost Photo-Blog Private Dining Rendang Resep Resep Martabak Manis Resep Telur Rum Saudi Recipes Shawarma Side Spanish Tapas Teknik Memasak Tsourekia Wine of the Week almonds amygdalota ayva baby eggplant balkabagi balsamic basil beans bread dip breadcrumbs bulgur cake mix cannellini beans cauliflower chick peas chicken liver chickpeas cod coffee cold colored eggs cornstarch cottage cheese cucumber culinary egg whites eggbeaters eropa extra virgin olive oil fresh fried cod fry greek oregano greek summer grocery gyros healthy honey icing irmik karides karnibahar kebab koulourakia krem peynir lemon zest meat muffin mushrooms mustard nohut noodles olives onions orange pancar peppers phyllo dough pumpkin pie quince raisins resep tahu roll salatalik sate sauerkraut shallots soy free spread strawberries swedish sweet potato tahini tavuk tavuk cigeri tofu tomato sauce vinegar yengec Acar African Cuisine Algerian Recipes Alithos Anesti Alsace American diet Aneka Minuman Dingin Aneka kolak Aneka olahan tempe Annunciation of Theotokos Apostles Armenian Athens Bak Baker's chocolate Balado Balkans Barilla Barolo Baroque Bebek Belut Betty Crocker Bihun Biskuit Blog Blog News Bolu marmer Bolu marmer labu kuning Bordeaux Brownies Kukus Bruksel lahanasi Brunello di Montalcino Brussels sprouts Buku Bundt Burgundy California Roll Candy Cast Iron Casual Casual Gourmet Catholic Cemilan Kering Chalkidiki Chardonnay Charity Cheesecake Factory Chef Ferran Adri� Chiffon Chistos Anesti Choux Pastry Christos Anesti Cocktail Confit Costco Craft corner Cuisine Cupcake Daging Kambing Daun Singkong Drinks Dukkah George Georgia Georgios Giveaway Goreng Greek Independence day Greek church Greek diet Gulai ayam Hellman's Hiasan Daun Pisang Hokkien Holy Spirit Home Chef Hong Kong Hronia Polla Ikura International Italian cut Jajanan Jamur Julian calendar Kallithea Kamena Vourla Karipap Kepiting Kikil Klappertaart Klasifikasi Unggas Menurut Umurnya Kurma Kuwaiti Recipes Lapis Surabaya Lebanese Legumes Loaf Macam-macam Potongan Payuran Makanan Bayi Makanan Khas Malay Manfaat Sayuran Manisan Masakan Jagung Masakan Usia Bitashi - Asinan Japan Masakan japan Sukiyaki Melakukan Persiapan Pengolahan Mengenal Stock Metaxa Midwest Mie Goreng Miyazaki Nasi Goreng New York style Oats Okayu Masakan Tradisional japan Orthodox Palm Sunday Pasta Recipes Pea Perkedel Piedmont Piemonte Pojok Kreasiku Pomerol Porridge Portuguese cuisine Puff Pastry Qatar Recipes Quaker oats Ravioli Resep Internasional Resep Kambing Resep Kare Jepang Resep Kepiting Resep Martabak mini Resep Masakan Korea Resep Risol Resep Soto Resep bakso Resep pempek Roll Cake Roti Modern Rujak & Asinan Salonika Sani resort Scone Selada Selai Sharing Simple Breakfast Singkong / Ubi Single Malt Smyrna Sosis Soto Soto ayam lamongan Soup dan Sauce Spartans St. George St. Thomas Suckling Pig Sweet Teochew Thai Thomas Tom Turks Tuscany Udi's Uni Videos Wagyu Wasabi Whisky White Tower acid reflux acorn active alabas all-purpose flour almond cookies almond meal almond trees alpukat anise anise seeds annunciation apricot artichoke hearts arugula avgolemono baked baked cheesecake baker baking baking powder baklagiller bal kabagi bamya banana peppers batter bay leaf bay leaves bean soup beef rolls japan beet berries berry sauce bezelye black beans blooming blue sky blueberries bologna bolognese brandy bread crumbs. broad beans brussel sprouts bubur butcher butter beans buttercup buttermilk butternut butternut squash cabbage leaves cabbage rolls calamari calories canola capers cara membuat pempek dos tanpa ikan cara membuat puding marie roti cara membuat steak mudah cardamon cheddar cheeburger cheesy fries chives chocolate mousse cicadas cikolatali cocoa powder cognac colby computer confectioner's sugar coriander corn craisins cranberries crepes cake crust-less crustaceans cubanelle cucumbers curly parsley customs dairy devil's food cake mix diced tomatoes dijon dip disciples dishes domatosaltsa dr. oetker dry dry yeast egg yolks eggs.thanksgiving ekmekler ellie krieger elma ergolavi es krim fage fage yogurt fall fasting fat separator feslegen fettuccine flat leaf parsley flowers food coloring food network food processor freeze freezer french fries french toast fried fried chicken frittata frying garden garlic salt gelato gemista genocide gluten free chocolate grape tomatoes gravy great northern beans green green beans green lentil green onions green sugar grey poupon grocer ground cloves hand blender hard boiled eggs heartburn heat herbs holidays homemade honey balls horiatiki hot hydrogenated icecekler independence instant instant coffee instant pudding island italy jack cheese john belushi kabobs kadayif kalamata olives kasseri kefalotyri kereviz kidney beans kima kohlrabi kolokythopita kourabiedes kuru uzum lasagna lemon cookies lemon rice soup lentil lentil soup lentils less fat licorice lima beans limon loukoumathes low calorie low fat makaronia marathon march 25th marinaraa sauce market masaksan japan mastic mastic dessert mayonaise mayonnaise meatballs meatless mediterranean melakukan proses pengolahan melitzanosalata melomakarona mercimek mexican michigan mini pie monterey months mother in law moussaka mousse muenster multi grain non-stick oatmeal octopus oikos okra olive onion onion powder opa fest orange juice orange pepper orange rind orange zest orzo ottoman ouzo pan drippings parsnips pastry pea pods peach brandy peanut butter cups pecorino penne pepper flakes pie dough pie filling pine nuts pistachio pleats portakal portokaliou post potato salad potatoes prosciutto provolone pudding pulverized quiche rainy ranch ravani reallemon recipes red beans red dye red mill red onion red onions reduced fat reeses pieces resep adonan pizza resep bakso daging sapi resep bakso tempe resep bolu pisang resep brownies resep bubur resep buttercream resep masakan steak resep nasi resep pizza resep puding resep rainbow crepes cake resep steak daging sapi ribbon rind roasted romano cheese rosemary roux salata saturday night live sausage sausages scallions school sea sea food servings sesame sesame paste sheets shih tzu side salad siesta skirts skordalia smyrneika snacks snapper snow soak sour dough soutzoukakia souvlatzidiko soy soy lecithin soybean oil spanakotyropita special dishes spices spinach salad sprinkles squash soup st. paddy's sun sun-dried tomatoes super bowl recipe sushi sweet pea sweet potatoes sweet shops sweets swirl swiss chard tahin taramosalata tenderloin thins tilapia tips cara menyimpan daging sapi yang benar tips masak tips masakan tips memilih daging sapi yang baik toast traditional traditional recipe turkey bacon turmeric twist tzatziki udang noodle soup unsweetened vanilla pudding vegetable oil virgin mary whipped toping whisk whiskey white beans white pasta white sauce whole grain pasta whole wheat pasta winter yellow peppers yemista yesil mercimek yufka zest zeytin zucchinis

Anda telah membaca artikel Masakan Madiun Resep Bolu Marmer Sederhana ( Marble Cake Simple Recipe ) Khas Indonesia dan artikel ini url permalinknya adalah https://masakan-madiun.blogspot.com/2015/03/masakan-madiun-resep-bolu-marmer.html Semoga artikel ini bisa bermanfaat.

Tag : cake and cookies, Resep Kue Basah,